The amazing foodie Festival is "the first ever city-wide Glasgow Restaurant Food Festival - four weeks of unique dining experiences across the city, all brought to you by Glasgow's best chefs and favourite restaurants." Well that sounds like a pretty marvellous idea to me!
There for the launch party we bumped into; The Gannet, Porter and Rye, Red Onion, Section 33, Makar Gin and the Glengoyne Distillery.
We waited for our turn tasting and the lovely gentleman from Makar chatted all about the gin, telling us about all the ingredients and giving us a wee taste. He even said he was very impressed with my palette as I picked out the aniseed flavour - get me!
It was a great we evening for a wandering around the tent and seeing what was on offer. The atmosphere was a perfect combination of relaxing and buzzing and showed off the best of the foodie scene. The live bands were also fantastic and we could sit and toe-tap as we sipped our martinis.
It was a really fantastic and tasty evening and we'll definitely be booking into some delicious evenings over the festival!